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Episode #3

July 20, 2020

Coming Back Stronger with Hugo Engel

Hugo talks with Michael on how hospitality was late to the technology game, but the pandemic has really boosted the need for fast digital adaption.

Presented by Michael Tingsager

Michael talks with Hugo Engel from LEON about how they have pivoted in these challenging times by launching a number of new digital channels, as well as feeding our frontline heroes.

They are discuss the importance of not only ensuring that operations are safe, but also giving customers a human experience – contactless, but human.

This episode will help you to understand how to approach digitalisation of your revenue streams and what the big trends are, digital and much more.

Key takeaways from this episode are:

  • The current impact on the restaurant industry
  • Hospitality is late to be disrupted by tech
  • Tech help to get food to people where they want it
  • Tech can help business in the future to become more human
  • Owning your own delivery and e-commerce channel is key

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testimonial
“It’s been remarkable what Order & Pay has done for service. We would have definitely had capacity issues if it wasn’t for the platform.”
Anita Atkins
Anita AtkinsBoston Tea Party Cafés
“Vita Mojo’s powerful digital ordering platform and obsessive approach to client success make them an exceptionally valuable partner for any restaurant brand.”
Hugo EngelLEON Restaurants
“The speed of delivery wouldn’t have been possible without an agile approach and close collaboration with Vita Mojo throughout. We launched Order at Table quickly and tested and iterated to refine the experience at an incredible speed.”
Reg MeyerNando's, Head of Technology Solutions