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Scale your QSR, confidently

Leading QSRs partner with Vita Mojo
to simplify operations, increase revenue, and grow their business.

Trusted by leading hospitality brands globally

Why QSRs value
Vita Mojo

Simplify everything

A single system to manage the entire order cycle, from menu management through to fulfilment and customer engagement.

POS order screen for restaurant
centralised menu management by vita mojo

Take control

Bring calm and confidence to your operation by banishing tablet hell, fragmented data, 
and wasted hours.

Unlock growth

Increase throughput and revenue, and make data-driven growth plans to expand your business.

subway kiosk

Powering operations for growing hospitality brands

500
Hours saved on
manual menu updates
49.5%
increase in ATV
across all channels
1
Staff member
freed up per shift

Ready
to scale?

Talk to an expert about how a single system can help scale your QSR

How Vita Mojo
unlocks value for QSRs

Row of kiosks at K10
Increase footfall and ATV

Delight your customers with a range of fully branded digital ordering channels with integrated loyalty across including self-order kiosks, mobile apps and Click & Collect.

Working in the kitchen of Honi Poke

Banish kitchen chaos

Fulfil those increased orders more accurately, faster and with more confidence thanks to a single Kitchen Management System displaying orders from every channel on a one screen – even third party delivery aggregators like Deliveroo.

Stop wasting time

Focus on what matters by avoiding hours wasted on multiple menu updates. Manage all your menus in a single place instead. Use that time more valuably by accessing centralised reports showing 
all of your sales data – from every channel and site – in a single place.

Essential resources
for QSR growth

Tips, tricks and expert guidance from the
industry to help grow your QSR business.

3 October 2024

5 tips from experts on coffee shop growth

Get all the insights and tips shared by the experts in coffee shop growth at the lunch! and Casual Dining Show 2024.

a man working in CUPP serves a customer a drink
26 September 2024

Rising labour costs: 8 tips from Honest Burgers & Deep Blue

We’re joined by two industry experts who share their insights on building a strong, productive labour team despite soaring hiring costs.

26 September 2024

Five critical hospitality trends from lunch! and Casual Dining Show 2024

Discover the top hospitality tips, tricks and insights shared by the industry experts speaking at the one of the biggest events of the year.

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